Dinner taylor dean Dinner taylor dean

Rainbow Quinoa Salad (V+GF)

This recipe has a special place in my heart. It was a salad that I used to make in Hawaii when I lived on Big Island. Its simple, refreshing, healthy, flavorful. I love this recipe it always takes me back to those farming days. Hope you enjoy. Great to bring to a party if you have on friends who are strict gluten free.

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Oil Free Simple Tahini Dressing (V+GF)

Tahini dressing is my favorite base for dressing. I vary the ingredients every time I go to make this recipe. Sometimes I will use fresh ground Dijon mustard or vegan Worcestershire sauce or even add avocado to the base for a thickener and creamier dressing. If you find you have no lemons or limes in the house you can also use apple cider vinegar. I hope you all enjoy the recipe and don’t be afraid to mix it up.

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